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Les titres restaurant : un avantage gagnant - gagnant

  • France
  • Employment law

06-04-2021

Les titres-restaurants figurent parmi les avantages les plus fréquemment octroyés par les entreprises aux salariés et répondent à un objet clairement identifié: participer au financement de la restauration des salariés pendant leurs journées de travail.

En cette période de pandémie où le télétravail bouleverse les conditions de travail de nombreux salariés, Déborah Attali et Paul Boussicault précisent l'encadrement juridique strict dont les titres-restaurant font l'objet.

Cliquez ici pour lire l'article paru dans Economie Matin:

http://www.economiematin.fr/news-titres-restaurant-avantage-tickets

 

 

Déborah Attali, Partner
Paul Boussicault, Senior Associate

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